Veganic Tips- Creating Microclimates

                               What is a Microclimate? 
by Shantree Kacera

A microclimate is an area that due to its situation in the landscape may be warmer or colder, drier or wetter than the rest of the property. It is a play of the elements: air, sun, water, earth and space. It is basically a local atmospheric zone where the climate differs from the surrounding area. This may refer to areas as small as a few square meters (for example a corner of your garden) or as large as many square kilometers (for example a valley).
By understanding the theory behind microclimates you can often grow plants that are normally tender in your zone. You may even be able to grow those plants that need a bit more chilling than your climate naturally provides.
If your garden is more than a few years old, you may find yourself taking up plants and moving them to areas you think they’ll thrive better. Experimenting with and observing your plants will teach you about your land’s unique variations in soil moisture, light, and soil acidity. You can use this knowledge to assemble communities of plants that are well adapted to your garden’s microclimates.

Visit the following link to learn all about microclimates, how to work with them, and create them on the fabulous website of the Veganic Agriculture Network here in Canada! 

What is veganic agriculture?

Also called stock-free farming, vegan-organics is a system which avoids all artificial chemical products (synthetic fertiliser, pesticides, growth regulators), genetically modified organisms, animal manures and slaughterhouse by-products (blood, fish meal, bone meal, etc).

DIVA employs the word 'veganiculture' to reflect the integration of vegan-organics, permaculture techniques free of domestic animals, and the cross-cultural adoption of veganism as a dietary and lifestyle choice where possible around the world.